Le Méridien Taipei Banqiao is seeking passionate and dedicated culinary and food & beverage professionals to join our vibrant team. As part of the Marriott International family, you will help deliver exceptional dining experiences that reflect our European-inspired elegance and commitment to guest satisfaction. This full-time, non-management position offers an exciting opportunity to develop your skills, work with international guests, and contribute to a luxurious, creative hospitality environment.
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Company Overview
At Marriott International, we are committed to being an equal opportunity employer, welcoming and providing access to opportunities for all. Our strength lies in the diversity of our employees’ backgrounds, cultures, and experiences. At Le Méridien, we celebrate global cultures and inspire our guests to slow down and savor their experiences. Our team members are empowered to be creative, curious, and fully engaged in creating memorable guest experiences while reaching their professional potential. Working with us means being part of a portfolio of brands with a worldwide presence, where your talents are valued and nurtured.
Key Responsibilities
- Prepare and serve food and beverages to the highest quality standards, ensuring presentation and taste exceed guest expectations
- Assist in the setup, service, and breakdown of dining areas while maintaining cleanliness and organization
- Engage with guests in a friendly and professional manner, anticipating and responding to their needs
- Follow all safety, hygiene, and operational protocols, including food handling and equipment usage
- Collaborate with the culinary and service teams to deliver seamless dining experiences
- Maintain inventory, report shortages, and assist with stock rotation and storage
- Support daily operations by completing assigned tasks efficiently and accurately
Qualifications
- Prior experience in culinary or food & beverage service preferred but not required for motivated candidates
- Strong interpersonal skills with the ability to communicate clearly and professionally with guests and team members
- Ability to work in a fast-paced, dynamic environment while maintaining attention to detail
- Passion for creating memorable guest experiences and delivering exceptional service
- Flexibility to work varied shifts, including weekends and holidays
- Fluency in English is required; additional language skills are a plus
- Commitment to Marriott International’s values and brand standards
Benefits and Opportunities
Le Méridien Taipei Banqiao offers competitive remuneration along with opportunities for professional growth within the Marriott International network. Competitive Pay: Earn $15.00 per hour, based on experience. Employees enjoy structured training programs, career development pathways, and access to global resources. Our supportive culture encourages creativity, learning, and teamwork, ensuring you can thrive while contributing to guest satisfaction. You will also benefit from employee discounts, wellness initiatives, and recognition programs that celebrate your contributions.
Why Join Us
At Le Méridien, you’ll be part of a globally recognized brand that blends luxury, culture, and creativity. We empower our team members to bring their best selves to work, take ownership of their roles, and grow within the hospitality industry. If you enjoy connecting with international guests, delivering memorable experiences, and being part of a passionate team, this is the perfect opportunity to advance your career in food and beverage or culinary service.
How to Apply
Join us at Le Méridien Taipei Banqiao and become part of a team that celebrates creativity, excellence, and cultural connection. Apply today to contribute to unforgettable guest experiences and to take the next step in your hospitality career with Marriott International.
